Founded by Mr. ST Wu and Mr. JT Wu. First Restaurant - Maxim's Restaurant - opened in Lane Crawford House, Central
Maxim's Boulevard opened in Ocean Terminal, Kowloon
Maxim's hosted the Hong Kong Pavilion restaurant in Osaka World Expo
The first Chinese Restaurant, Jade Garden, opened in Star House, Kowloon
Hongkong Land of Jardine Matheson Group became shareholders
First fast food outlet opened in Central
Established Beijing Air Catering Company Ltd., first Sino-Foreign joint venture in China
Maxim's Cakes became the first bakery chain in MTR stations
Partnership with Dairy Farm of Jardine Matheson Group
Established m.a.x. concepts, managing a portfolio of concepts restaurants
Formed joint venture with Starbucks Coffee International, Inc
Established Maxim's Food Production Centre in Tai Po, spanning 250,000 sq.ft.
Opened Mei-Xin Cakes bakery plant and flagship outlet in Guangzhou
Hosted Plaza Inn, a Chinese restaurant, and Market House Bakery in Hong Kong Disneyland
Appointed by the Hospital Authority to implement the "Public-Private Partnership Project on Patient' s Food Services" in the New Territories West Cluster and Queen Elizabeth Hospital
Operated Genki Sushi and sen-ryo in Hong Kong
Introduced Lawry's The Prime Rib from Los Angeles
Opened Pearl on the Peak, originated from the award-winning Pearl Restaurant in Melbourne, Australia
Acquisition of Arome Bakery (HK) Co. Ltd
Opened Lawry's The Prime Rib in Shanghai
Gained the operating rights of Genki Sushi in Southern China.
Maxim's Group hosted a 20,000 sq.ft massive food hall at the Shanghai World Expo and was the only HK catering representative in the Chinese Culinary Zone.